Sadaf
Sadaf Persian Saffron
$6.99
1
Description
Sadaf Persian Saffron features premium, hand-picked threads known for their intense aroma, vibrant crimson color, and distinct floral flavor. As the world’s most prized spice, this high-grade saffron is essential for creating authentic Persian dishes like saffron rice (Tahdig), aromatic stews, and delicate desserts. Beyond Middle Eastern cuisine, it adds a luxurious golden hue and earthy depth to Spanish paella, Indian biryani, and French bouillabaisse. A small pinch of these potent threads elevates everyday cooking into a gourmet experience. Perfect for festive occasions, Ramadan Iftars, or as a sophisticated gift for culinary enthusiasts. Store in a cool, dark place to preserve its exquisite potency and fragrance.
Key Ingredients
Saffron
Saffron
Allergen Note
None.
Storage & Usage
Storage
- 1Store in a cool, dark place away from direct sunlight. Keep the container tightly sealed in an airtight jar to preserve its potency and aroma.
Usage Tips
- 1Grind threads with a pinch of sugar or salt using a mortar and pestle for maximum flavor extraction.
- 2Steep ground saffron in 2 tablespoons of warm water or milk for 10-15 minutes before adding to your dish.
- 3For a vibrant golden crust on rice, mix brewed saffron with a small portion of cooked rice and layer it at the bottom of the pot.
An Ingredient in Popular Dishes/Drinks Like
- 1Persian Saffron Rice (Tahdig)
- 2Paella
- 3Biryani
- 4Saffron Tea
- 5Sholezard (Persian Rice Pudding)
