Sadaf
Sadaf Dry Shallots
$4.39
1
Description
Sadaf Dry Shallots, traditionally known as mousir, are a cornerstone of Persian pantry staples. These premium dehydrated shallot slices offer a unique flavor profile that bridges the gap between sweet onion and pungent garlic. Carefully dried to preserve their intense aromatic qualities, they are essential for creating the classic Persian yogurt dip, Mast-o-Mousir. Simply rehydrate them in water to restore their texture before use, or add them directly to slow-cooked stews and pickles for a sophisticated depth of flavor. A convenient and long-lasting alternative to fresh shallots, they are perfect for authentic Middle Eastern cooking and gourmet weeknight dinners.
Key Ingredients
Dried Shallots
Dried Shallots
Allergen Note
Packed on shared equipment with wheat, tree nuts, soy and sesame.
Storage & Usage
Storage
- 1Store in a cool, dry place away from direct sunlight. Keep the container tightly sealed to maintain freshness.
Usage Tips
- 1Soak in warm water for 30-60 minutes to rehydrate and soften before using in dips or recipes.
- 2Finely mince rehydrated shallots and stir into thick Greek yogurt with salt for authentic Mast-o-Mousir.
- 3Add dry slices directly to long-simmering stews or broths to infuse a deep, savory aromatic flavor.
An Ingredient in Popular Dishes/Drinks Like
- 1Mast-o-Mousir (Shallot Yogurt Dip)
- 2Torshi (Pickled Vegetables)
- 3Ghormeh Sabzi
- 4Khoresht-e-Gheimeh
