Phoenicia Whole White Pepper

Phoenicia Whole White Pepper offers a sharp, pungent heat and earthy aroma that is more subtle and complex than standard black pepper. These whole peppercorns are harvested when fully ripe and processed to remove the outer hull, resulting in a clean, creamy-white appearance. This makes them ideal for light-colored sauces, mashed potatoes, and creamy soups where you want the spice's bite without the visible black specks. Grind them fresh to release their full potency in marinades, seafood dishes, or Asian-inspired stir-fries. A pantry essential for home cooks and professional chefs alike who value both flavor and presentation, this premium spice adds a sophisticated depth to any culinary creation.