Phoenicia
Phoenicia Artisan Whole Wheat Bread
$3.90
1
Description
A hearty, rustic loaf crafted with 100% whole wheat flour for a deep, nutty flavor and satisfying texture. This artisan bread features a robust, golden-brown crust and a soft, dense crumb that holds up perfectly to various toppings and spreads. Ideal for thick-cut morning toast with honey or labneh, it also serves as a wholesome base for gourmet sandwiches and a perfect accompaniment to warm soups and stews. Rich in fiber and made with simple, quality ingredients, it is a nutritious choice for health-conscious families and a reliable staple for suhoor during Ramadan. Enjoy the authentic taste of traditionally baked bread in every bite.
Key Ingredients
Wheat Flour
Water
Yeast
Salt
Wheat Flour
Water
Yeast
Salt
Allergen Note
Contains: Wheat.
Storage & Usage
Storage
- 1Store in a cool, dry place. For maximum freshness, keep in an airtight container or bread box. Can be frozen for up to 3 months.
Usage Tips
- 1"Toast slices and top with smashed avocado, red pepper flakes, and a drizzle of olive oil.
- 2Use for French toast; the dense whole wheat crumb absorbs the egg mixture without falling apart.
- 3Store in a bread box at room temperature; avoid the fridge as it can cause the bread to stale faster."
An Ingredient in Popular Dishes/Drinks Like
- 1Avocado Toast
- 2Roast Beef Sandwich
- 3French Toast
- 4Grilled Cheese
