1
Step 1
2 minIn a medium bowl, combine crumbled feta cheese, chopped parsley, dill, and mint.
Ingredients used:
- 8 oz•feta cheese
- ¼ cup•fresh parsley
- ¼ cup•fresh dill
- ¼ cup•fresh mint
Herbed Feta Dip
A delightful and tangy dip made with fresh herbs and creamy feta cheese. This herbed feta dip is perfect for pairing with assorted veggies, crackers, and pita chips, offering a refreshing burst of flavor with every bite.
Details
Skill Level
Easy
Cook Time
10 min
Servings
6
Serving Size
1/4 cup dip
Est. Calories
200 per serving
Carbs
12.9g (5%)
Protein
7.4g (15%)
Fats
13.2g (17%)
Daily Diet
2000 cal (10%)
*Percent daily values are based on a 2,000 calorie diet, the US national average.
Skill Level Easy | Cook Time 10 min | Servings 6 | Serving Size 1/4 cup dip | Est. Calories 200 per serving |
Carbs 12.9g (5%) | Protein 7.4g (15%) | Fats 13.2g (17%) | Daily Diet 2000 cal (10%) | |
*Percent daily values are based on a 2,000 calorie diet, the US national average.
Ingredients
feta cheese
8 oz
crumbled
fresh parsley
¼ cup
chopped
fresh dill
¼ cup
chopped
fresh mint
¼ cup
chopped
lemon juice
2 tbsp
olive oil
2 tbsp
garlic
1 clove
minced
black pepper
¼ tsp
ground
feta cheese
8 oz
crumbled
fresh parsley
¼ cup
chopped
fresh dill
¼ cup
chopped
fresh mint
¼ cup
chopped
lemon juice
2 tbsp
olive oil
2 tbsp
garlic
1 clove
minced
black pepper
¼ tsp
ground
Cooking Steps
2
Step 2
3 minAdd lemon juice, olive oil, minced garlic, and ground black pepper to the bowl.
Ingredients used:
- 2 tbsp•lemon juice
- 2 tbsp•olive oil
- 1 clove•garlic
- ¼ tsp•black pepper
3
Step 3
3 minMix all ingredients thoroughly until well combined.
4
Step 4
2 minServe the dip immediately with vegetables, crackers, or pita chips, or refrigerate until ready to use.
Dietary Information & Meal Category
DipsMediterraneanVegetarian
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