Roland
Roland Marinated Artichoke Hearts
$9.39
Size
1
Description
Tender, quartered artichoke hearts marinated in a savory blend of sunflower oil, vinegar, garlic, and aromatic spices. These premium artichokes offer a firm yet delicate texture and a bright, tangy flavor profile that enhances any dish. Ready to eat straight from the jar, they are a versatile pantry staple for Mediterranean-inspired cooking. Perfect for elevating antipasto platters, tossing into fresh Greek salads, or topping gourmet pizzas and flatbreads. Use them to create creamy artichoke dips or as a sophisticated side dish for grilled meats and seafood. A convenient way to bring authentic Mediterranean flavor to your weeknight dinners and weekend gatherings.
Key Ingredients
Artichoke Hearts
Water
Sunflower Oil
Distilled Vinegar
Salt
Spices
Garlic
Onion
Citric Acid
Ascorbic acid
Artichoke Hearts
Water
Sunflower Oil
Distilled Vinegar
Salt
Spices
Garlic
Onion
Citric Acid
Ascorbic acid
Allergen Note
Contains: None.
Storage & Usage
Storage
- 1Store in a cool, dry place. Refrigerate after opening.
Usage Tips
- 1Drain and pat dry before roasting at 200°C for 15 minutes to achieve crispy, caramelized edges.
- 2Use the leftover marinade as a flavorful base for vinaigrettes or to sauté vegetables.
- 3Chop and fold into warm pasta with lemon zest and parmesan for a quick, elegant meal.
An Ingredient in Popular Dishes/Drinks Like
- 1Antipasto Platter
- 2Spinach Artichoke Dip
- 3Mediterranean Salad
- 4Gourmet Pizza Topping
