Phoenicia
Phoenicia Whole Green Lentils
$3.29
1
Description
Premium whole green lentils with a firm texture and earthy, peppery flavor. These protein-rich legumes hold their shape beautifully when cooked, making them ideal for salads, soups, and side dishes. Perfect for mujadara, lentil soup, warm grain bowls, or tossed into fresh salads. No soaking required—just rinse and simmer for 20-25 minutes. A pantry essential for quick weeknight dinners, meal prep, and healthy family meals year-round.
Key Ingredients
Whole Green Lentils
Whole Green Lentils
Storage & Usage
Storage
- 1Store in a cool, dry place in an airtight container away from light and moisture. Best used within one year of purchase for optimal quality.
Usage Tips
- 1Rinse lentils before cooking; simmer 20-25 minutes until tender but not mushy.
- 2No soaking needed for green lentils, unlike other legumes.
- 3Add salt after cooking to prevent tough skins; one cup dry yields two cups cooked.
An Ingredient in Popular Dishes/Drinks Like
- 1Mujadara
- 2Lentil soup
- 3Lentil salad
- 4Dal
