Phoenicia
Phoenicia Split Blanched Almonds
$4.29
1
Description
Phoenicia Split Blanched Almonds are premium quality almonds that have been carefully blanched to remove their skins and split into halves. These creamy, nutty morsels are a staple in Middle Eastern kitchens, prized for their versatility in both savory and sweet dishes. Toast them in a pan with a touch of ghee to create a golden, crunchy garnish for traditional rice dishes like Mansaf and Kabsa, or use them to add texture to festive desserts. Beyond traditional recipes, they make a nutritious addition to morning oatmeal, homemade granola, or as a protein-rich snack on their own. A pantry essential for authentic regional cooking.
Key Ingredients
Almonds
Almonds
Allergen Note
Contains: Tree Nuts (Almonds). May contain traces of peanuts, other tree nuts, sesame, and wheat.
Storage & Usage
Storage
- 1Store in a cool, dry place. For extended freshness, keep refrigerated in an airtight container.
Usage Tips
- 1Toast in ghee or oil until golden brown to garnish rice dishes like Mansaf or Kabsa.
- 2Incorporate into Middle Eastern pastries and desserts for added crunch and nutty flavor.
- 3Mix into salads or yogurt bowls for a protein-rich, heart-healthy texture boost.
An Ingredient in Popular Dishes/Drinks Like
- 1Mansaf
- 2Kabsa
- 3Maqluba
- 4Baklava
- 5Rice Pudding
