Phoenicia
Phoenicia Soujuk Seasoning
$3.25
1
Description
Phoenicia Soujuk Seasoning is a premium, all-natural spice blend crafted to bring the authentic flavors of the Mediterranean to your kitchen. This robust mixture features a balanced combination of garlic, cumin, sumac, and warm spices like allspice and cinnamon, specifically designed for making traditional soujuk sausage. Whether you're preparing homemade spicy beef sausages or looking to add a savory, aromatic depth to ground meat dishes, stews, and flatbreads, this seasoning offers a convenient way to achieve professional results. A pantry essential for fans of Lebanese, Armenian, and Turkish cuisines, it elevates everyday cooking with its rich and complex profile.
Key Ingredients
Garlic
Cumin
Sumac
Paprika
Salt
Black pepper
Allspice
Cinnamon
Cloves
Garlic
Cumin
Sumac
Paprika
Salt
Black pepper
Allspice
Cinnamon
Cloves
Allergen Note
May contain traces of wheat, soy, or nuts due to shared facility.
Storage & Usage
Storage
- 1Store in a cool, dry place away from direct sunlight to maintain potency.
Usage Tips
- 1Mix 2-3 tablespoons of seasoning per kilogram of ground meat for authentic homemade soujuk.
- 2Add a teaspoon to tomato-based stews or shakshuka for a spicy, aromatic Middle Eastern twist.
- 3Rub onto lamb chops or steaks before grilling to infuse meat with traditional Mediterranean flavors.
An Ingredient in Popular Dishes/Drinks Like
- 1Soujuk Sausage
- 2Soujuk Flatbread (Man'oushe)
- 3Soujuk and Eggs
- 4Spicy Meat Pies (Sfiha)
