Phoenicia
Phoenicia Ground Sage
$3.69
1
Description
Phoenicia Ground Sage offers a potent, earthy aroma and a slightly peppery flavor that is essential for both savory cooking and traditional herbal teas. This finely ground herb is a staple in Mediterranean and Middle Eastern kitchens, often used to season roasted meats, poultry, and root vegetables. Beyond the oven, it is famously steeped in hot water to create 'Maramia' tea, a soothing beverage enjoyed throughout the Levant for its calming properties. Whether you are stuffing a holiday turkey or preparing a comforting evening brew, this high-quality sage provides consistent flavor and fragrance. A versatile pantry essential that elevates everyday meals and tea times.
Key Ingredients
Ground Sage
Ground Sage
Allergen Note
May contain traces of wheat, nuts, or seeds due to shared processing equipment.
Storage & Usage
Storage
- 1Store in a cool, dry place away from direct sunlight to preserve potency and aroma.
Usage Tips
- 1Mix with melted butter and garlic for a fragrant sauce to toss with gnocchi or roasted squash.
- 2Rub onto chicken or turkey before roasting to infuse the meat with earthy, piney notes.
- 3Steep a half-teaspoon in boiling water for 5 minutes to enjoy a traditional Middle Eastern Maramia tea.
An Ingredient in Popular Dishes/Drinks Like
- 1Roasted Chicken
- 2Sage Butter Pasta
- 3Stuffing
- 4Maramia Tea
- 5Roasted Root Vegetables
