Phoenicia
Phoenicia Ground Ceylon Cinnamon
$5.99
1
Description
Delicate and aromatic ground Ceylon cinnamon, widely known as 'true cinnamon' for its superior quality and subtle flavor profile. Unlike common cassia cinnamon, this variety offers a milder sweetness with citrusy undertones, making it perfect for fine baking, custards, and traditional Middle Eastern rice dishes. It is also a favorite for sprinkling over morning oatmeal or whisking into warm beverages like hot cocoa and lattes. Sourced for its low coumarin content and refined taste, it is an essential pantry staple for health-conscious cooks and gourmet bakers alike. This high-quality spice elevates both sweet and savory recipes with its complex, warm fragrance.
Key Ingredients
Ground Ceylon Cinnamon
Ground Ceylon Cinnamon
Storage & Usage
Storage
- 1Store in a cool, dry place. Keep container tightly closed to preserve aroma and freshness.
Usage Tips
- 1Add a pinch to coffee grounds before brewing for a warm, natural aroma without bitterness.
- 2Use in savory meat rubs for lamb or poultry to add a subtle, sweet depth of flavor.
- 3Mix with honey or yogurt for a healthy, antioxidant-rich snack or breakfast topping.
An Ingredient in Popular Dishes/Drinks Like
- 1Apple Pie
- 2Snickerdoodles
- 3Rice Pudding
- 4Lamb Tagine
- 5Cinnamon Rolls
- 6Baklava
