Phoenicia
Phoenicia All Purpose Flour
$1.89
1
Description
Phoenicia All Purpose Flour is a high-quality, versatile staple essential for any well-stocked kitchen. This finely milled, enriched flour is perfect for a wide range of culinary applications, from light and airy cakes and flaky pastries to hearty homemade breads and pizza doughs. It also serves as an excellent thickening agent for savory gravies, sauces, and stews. Whether you are a professional baker or a home cook, this reliable pantry essential ensures consistent results for everyday cooking and festive baking alike. A must-have for weeknight dinners and holiday treats.
Key Ingredients
Wheat Flour
Niacin
Reduced Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
Wheat Flour
Niacin
Reduced Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
Allergen Note
Contains: Wheat.
Storage & Usage
Storage
- 1Store in a cool, dry place. For long-term freshness, transfer to an airtight container and store in a cool pantry or refrigerator.
Usage Tips
- 1Sift flour before measuring for lighter, more accurate results in delicate recipes like sponge cakes.
- 2Use as a base for roux by whisking equal parts flour and fat for smooth sauces.
- 3Dust your work surface and rolling pin with flour to prevent dough from sticking during prep.
An Ingredient in Popular Dishes/Drinks Like
- 1Homemade Bread
- 2Chocolate Chip Cookies
- 3Pancakes
- 4Pizza Crust
- 5Bechamel Sauce
