Ikbal
























Ikbal Adana Kabob Beef and Lamb
$16.99
1
Description
Experience the authentic taste of Turkey with Ikbal Adana Kabobs, crafted from a premium blend of minced beef and lamb. Seasoned with traditional spices and red pepper flakes, these hand-shaped kebabs deliver the bold, smoky flavor characteristic of the Adana region. Perfect for grilling over charcoal to achieve a charred exterior and juicy center, or conveniently pan-seared for a quick weeknight meal. Serve alongside warm lavash bread, grilled peppers, and a fresh sumac-onion salad for a complete Middle Eastern feast. A versatile protein choice ideal for family BBQs, Ramadan Iftars, or easy Friday dinners.
Key Ingredients

Water

Salt

Paprika

Garlic Powder

Spices

Dextrose

Sodium Erythorbate

Beef

Lamb

Wheat

Crushed Red Pepper Flakes

Onion Powder

Water

Salt

Paprika

Garlic Powder

Spices

Dextrose

Sodium Erythorbate

Beef

Lamb

Wheat

Crushed Red Pepper Flakes

Onion Powder

Sodium Carbonate
Allergen Note
Contains: Wheat.
Storage & Usage
Storage
- 1Keep frozen at -18°C. Do not refreeze after thawing.
Usage Tips
- 1Grill over medium-high heat for 8-10 minutes, turning frequently for even charring.
- 2Serve wrapped in warm flatbread with a drizzle of garlic yogurt sauce.
- 3Pair with a side of buttery rice pilaf and grilled tomatoes.
An Ingredient in Popular Dishes/Drinks Like
- 1Adana Durum
- 2Turkish Mixed Grill
- 3Kebab Platter
Quick Facts
Key characteristics and attributes
Turkish



