Bandi Smoked Herring Fillet - bandi-smoked-herring-fillet-0-1768745893695
Bandi

Bandi Smoked Herring Fillet

$8.39

1

Description

Bandi Smoked Herring Fillets offer a rich, savory experience for seafood enthusiasts. These premium fillets are traditionally smoked to achieve a deep, aromatic flavor and a tender, flaky texture that melts in your mouth. Preserved in high-quality rapeseed oil to maintain peak freshness, they are ready to eat straight from the package. Perfect for creating authentic European-style open-faced sandwiches on dark rye bread or adding a smoky depth to creamy potato salads with fresh dill. Whether served as part of a traditional mezze spread or enjoyed as a protein-rich snack, these herring fillets bring a classic taste of the Baltic to your table. Ideal for quick lunches, elegant appetizers, or a nutritious addition to your seafood platter.

Key Ingredients

Rapeseed oil

Rapeseed oil

Salt

Salt

Clupea harengus

Clupea harengus

Allergen Note

Contains: Fish (Herring).

Storage & Usage

Storage

  1. 1Keep refrigerated between 2°C and 7°C. Once opened, keep submerged in oil and consume within 48 hours.

Usage Tips

  1. 1Serve chilled on dark rye bread with thinly sliced red onions and a dollop of sour cream.
  2. 2Flake into a fresh potato salad with dill, capers, and a lemon vinaigrette.
  3. 3Arrange on a seafood platter or charcuterie board as a savory, protein-rich appetizer.

An Ingredient in Popular Dishes/Drinks Like

  1. 1Herring Salad
  2. 2Smørrebrød (Open-faced Sandwich)
  3. 3Potato and Herring Salad

Quick Facts

Key characteristics and attributes

Scandinavian (Nordic)