Partanna
Partanna Extra Virgin Olive Oil
$17.99
1
Description
A world-renowned Sicilian extra virgin olive oil crafted from 100% Castelvetrano olives, also known as Nocellara del Belice. This award-winning oil is cold-pressed within four hours of harvest in the Belice Valley of Sicily to ensure peak freshness and a vibrant, greenish hue. It features a rich, buttery texture with a light, peppery finish and notes of artichoke and tomato leaf. Perfect for finishing salads, drizzling over grilled vegetables, or as a premium dip for crusty bread. A versatile pantry staple that brings authentic Italian flavor to your weeknight dinners, family gatherings, and Mediterranean-inspired meals.
Key Ingredients
Extra Virgin Olive Oil
Extra Virgin Olive Oil
Allergen Note
Contains: None. May contain: None.
Storage & Usage
Storage
- 1Store in a cool, dry place away from direct sunlight and heat. Keep the bottle tightly closed when not in use to maintain freshness.
Usage Tips
- 1Drizzle over finished dishes like pasta or grilled fish to preserve the oil's delicate, peppery notes.
- 2Use as a base for high-quality vinaigrettes or simply serve with balsamic vinegar for bread dipping.
- 3Store in a cool, dark place; heat and light can degrade the oil's flavor and nutritional benefits.
An Ingredient in Popular Dishes/Drinks Like
- 1Caprese Salad
- 2Spaghetti Aglio e Olio
- 3Focaccia
- 4Grilled Mediterranean Sea Bass
